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Saturday, March 12, 2011

Cinnamon Puffs

If you ever have a serious craving for a donut and  you can't quite make it to the donut shop, then this just might be the perfect recipe for you! It only requires 4 ingredients and it's super fast and super easy. Oh and I might add....quite YUMMY!! It's light, fluffy, sweet and buttery all at the same time.




1 can refrigerated biscuit dough
1 cube butter
sugar
cinnamon

Open biscuits and bake according to package directions. Meanwhile, melt one cube of butter and place onto a plate or into a bowl large enough to dip the biscuits in. Mix sugar and cinnamon together in whatever ratio suits your tastes. If you like more cinnamon, then add more....if not add less. Right when biscuits come out of the oven, roll them in the butter, covering the top, bottom and the sides. Roll the buttered biscuit into the sugar/cinnamon mixture covering the entire biscuit! These are best enjoyed while they are still hot, but they still taste great later too.

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