Now if you want me to be honest, I can't say I'm a fan of these because I don't care for ham or roast beef, but everyone I know that has tried these, loves them. That must mean there is something wrong with my taster ;) So if you need a quick appetizer and you are a red meat fan....these just might work for you!
Roast Beef Slices (not the super thin kind, a little thicker)
Soft spreadable cream cheese
Fresh red bell peppers
Basically you just spread cream cheese on your ham and roll up a slice of green onion in the center and slice into bite size pieces. Do the same with roast beef, but use red pepper instead of green onions. Here is a pictoral how to that I took as I prepared them:
Place the green onion "lengthwise" on the ham that
has cream cheese spread onto it. Then roll it
and cut into bite size pieces
Place the red pepper strips on each of the short ends
of the roast beef slice that has cream cheese spread
Now roll it up from each side until it meets
in the middle. Slice down the center and re-roll
any loose edges of roast beef
Now slice into bite size pieces.