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Thursday, December 23, 2010

White Chocolate Peppermint Bark

I'm sure all of you already know how to make this, but it's super easy and a pretty addition to a Christmas "goodie" tray. Just melt some white chocolate and crush up candy canes in your food processor! Spread the white chocolate out and toss the candy cane crumbs and powder onto the top and let it harden.

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