For those of you that love bacon, this one is a winner. I am not a big fan of bacon, but I did try this and I have to say it was actually really good. I guess I like bacon as long as there is something else to drown out it's flavor haha! The hubby ate these up and loved them!
Now if I could just figure out a way to wrap everything in chocolate and I will be a happy camper also. ;)
6 pieces of bacon, cut in half
Fresh pineapple cut into chunks, or canned pineapple chunks (in juice, not in syrup)
1/2 cup brown sugar
Preheat oven to 375°.
Place the brown sugar in a medium bowl.
Take a bacon half and dredge it through the brown sugar.
Roll the sugar coated bacon around a chunk of pineapple.
Place the rolled bacon/pineapple onto a broiler pan, sprayed with Pam, so that the fat can drip through. Cook at 375° for 25 minutes. Turn on the broiler and broil these for just a couple minutes to crisp them up. Watch them carefully as the sugar will burn fast under the broiler.